More Recipes Like Grilled Seasoned Shrimp

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Sweet Grilled Shrimp Skewers

Submitted by: CHICKLETS

My boyfriend flipped over these. They are easy enough that you can add or skimp on ingredients and they are virtually fool proof. Add more sweet or spicy ingredients at your leisure. This is a surefire hit!

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Grilled Garlic and Herb Shrimp

Submitted by: berly15216

Large, plump shrimp are marinated in a savory sauce of lemon juice, garlic, Italian seasoning, olive oil, dried basil, and brown sugar, then grilled to highlight the flavors.

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Amazing Spicy Grilled Shrimp

Submitted by: pat

A blend of olive and sesame oil, hot sauce and chile sauce make this is an amazing spicy grilled shrimp recipe.

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Grilled Tequila-Lime Shrimp

Submitted by: kellen.f

Living In: Stevens Point, Wisconsin, USA

Shrimp seasoned with a zesty lime-tequila marinade flavored with garlic, cumin, and ground black pepper are grilled on skewers for a tasty appetizer.

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Grilled Shrimp Fajitas

Submitted by: Amy Hammons
Provided by: Simple & Delicious

This entree assembles quickly and has very little preparation or cleanup, explains Amy Hammons of Martinez, Georgia. Its so deliciousand impressive enough to serve for guests. My family always shows up for this meal!

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Split-Second Shrimp

Submitted by: Jalayne Luckett
Provided by: Simple & Delicious

In Marion, Illinois, Jalayne Luckett uses her microwave to hurry along preparation of this super-fast shrimp scamp that's buttery and full of garlic flavor. Tip: Serve it as an elegant entree or special-occasion appetizer.

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Spicy Grilled Shrimp

Submitted by: Suz

So fast and easy to prepare, these shrimp are bound to be the hit of the barbeque. And, weather not permitting, they work great under the broiler, too.

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Creamy Curried Shrimp with Grilled Pineapple

Submitted by: Dianne

Impress your guests with an attractive platter of curry-sauced shrimp skewered onto grilled pineapple wedges with toothpicks. This is an excellent, not-too-hard shrimp appetizer that's perfect for special occasions. It's best served at room temperature. I used approximately 1 lb of 30-40 count shrimp. But any medium to large size shrimp will do. You need approximately 30 shrimp. The shrimp and sauce may be cooked in advance and chilled.

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Grilled Shrimp and Apple Skewers

Submitted by: MOONROZE

Home Town: Lake Havasu City, Arizona, USA

Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad.

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Spicy Shrimp Skewers

Submitted by: lisascooking

Home Town: Elizabethtown, Kentucky, USA

Living In: Fort Eustis, Virginia, USA

Sweet, tangy, and spicy, these shrimp skewers are a hit when served over seasoned rice alongside margaritas!

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