This sounded so strange I had to try it. I loved the way the sweet prunes and salty bacon complimented eachother. Next time I will chop the prunes up more fine so they don't come out in big clumps. I can't eat buns though (no bread stuff) so I just had it with a side of cabbage. Fantastic dinner. It was a bit dry though, but still I am putting this in my recipe inbox.
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