Recipe by The Kitchen at Johnsonville Sausage
"Skewers of hot Italian sausage, marinated shrimp, and crunchy fresh veggies are quickly grilled up and served with grilled pita bread."
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1 (19 ounce) package
Johnsonville® Hot Italian Sausage Links
large raw shrimp (shell and tail on), defrosted and drained
fresh lemon, cut in half
chopped fresh basil
chopped fresh thyme
crushed red pepper flakes
red onion, cut into 8 wedges
whole mini sweet peppers*
(10 to 12 inch) metal skewers, or more as needed**
* Percent Daily Values are based on a 2,000 calorie diet.
Grilled Sausage with Marinated Shrimp, Peppers and Onions
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 286
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