Grilled Salmon with Peanut Hoisin Sauce Recipe

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Nov 02, 2010

I altered this a little bit: I was baking my salmon, so I just mixed the ingredients together in a bowl (used much less water, and didn't use cooking spray or scallions), spread half of it over the salmon, covered and baked at 300* for 15 or so min, then spread the rest on, took the cover off, and cooked at 425 until done. PERFECT!!!!! served over rice, the only thing I regret is not making more sauce to serve with my rice.

—blvalencia

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Apr 19, 2010

Fantastic taste! I was not much of a salmon fan until I tried this recipe. We had company with children and they ask for seconds! I basted some on the salmon and grilled it, great taste and easy.

—Cindyloowho

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16 Ratings

Apr 18, 2005

This was the best salmon recipe with a asian influence I have ever had. All the ingredients taste amazing, this will be really popular amounf friends

—FOODLOVER25

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Sep 14, 2010

Good and easy. I fried my fish in a little sesame oil instead of grilling. Next time, I'll add a touch of crushed red pepper for a little heat.

—mrs. kosmos

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Dec 21, 2009

This was delicious!

—Kitty

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Mar 30, 2011

This is a good recipe - I can see myself doing it again. My husband particularly likely the sauce - it's similar, actually better IMO, than the sauce for "thai chicken tenders" on this site. It'd be good on grilled chicken as well.

—junglepilotwife

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Mar 26, 2010

Loved it just the way it is!

—Roscoe

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Apr 30, 2011

I really enjoyed this. I covered the salmon filets in sauce and put it in the broiler. Came out really delicious. Would pair well with a bowl of brown rice for a healthy, tasty dish.

—NikkiC

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Nutrition

Calories
545 kcal
27%

Carbohydrates
24.4 g
8%

Cholesterol
84 mg
28%

Fat
33.4 g
51%

Fiber
3.6 g
14%

Protein
38.6 g
77%

Sodium
843 mg
34%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Grilled Salmon with Peanut Hoisin Sauce

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 545
** Calories from Fat: 301

% Daily Value *
** Total Fat 33.4g 51 %
** Saturated Fat 6.5g 32 %
** Cholesterol 84mg 28 %
** Sodium 843mg 34 %
** Potassium 613mg 17 %
** Total Carbohydrates 24.4g 8 %
** Dietary Fiber 3.6g 14 %
** Protein 38.6g 77 %
** Sugars 12.8g
** Vitamin A 4 %
** Vitamin C 16 %
** Calcium 6 %
** Iron 17 %
** Thiamin 47 %
** Niacin 158 %
** Vitamin B6 57 %
** Magnesium 19 %
** Folate 36 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.