Grilled Salmon with Peanut Hoisin Sauce Recipe
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Grilled Salmon with Peanut Hoisin Sauce

By: JIF® 
"Serve your next salmon dish with this Asian style hoisin sauce, a tangy peanut touch that compliments perfectly."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (11)

 

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup JIF® Creamy Peanut Butter
  • 1/2 cup hoisin sauce
  • 1/2 cup finely chopped onions
  • 1/4 cup rice wine vinegar
  • 1/2 cup water
  • 2 cloves minced garlic
  • 4 (6 ounce) salmon fillets
  • CRISCO® Cooking Spray
  • Salt and pepper
  • 1/2 cup chopped scallions

Directions

  1. Combine all ingredients in a saucepan. Stirring constantly, bring to a boil. Reduce the heat and simmer for about 5 minutes, stirring often. Sauce can be made several days ahead of time and refrigerated. If it is too thick, just add a little water when heating it before serving.
  2. Spray the salmon filets with CRISCO® Cooking Spray on both sides, and season with salt and pepper.
  3. Grill until done to your liking. Top each grilled salmon filet with warm Peanut Hoisin Sauce and sprinkle with chopped scallions, just before serving. Enjoy!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 545 | Total Fat: 33.4g | Cholesterol: 84mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 2, 2010 by blvalencia   view full review
I altered this a little bit: I was baking my salmon, so I just mixed the ingredients together...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 18, 2005 by FOODLOVER25   view full review
This was the best salmon recipe with a asian influence I have ever had. All the ingredients...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 19, 2010 by Cindyloowho   view full review
Fantastic taste! I was not much of a salmon fan until I tried this recipe. We had company with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 14, 2010 by mrs. kosmos   view full review
Good and easy. I fried my fish in a little sesame oil instead of grilling. Next time, I'll add...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 21, 2009 by Kitty   view full review
This was delicious!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 30, 2011 by junglepilotwife   view full review
This is a good recipe - I can see myself doing it again. My husband particularly likely the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 26, 2010 by Roscoe   view full review
Loved it just the way it is!
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 30, 2011 by NikkiC   view full review
I really enjoyed this. I covered the salmon filets in sauce and put it in the broiler. Came...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 29, 2011 by Wonderfuss Supporting Member (Click to learn more about Supporting Membership)  view full review
I made this last night in less than 45 minutes. I had all the items off hand and it was quite...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 8, 2011 by NafKY   view full review
Delish!

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