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Grilled Salmon with Curried Peach Sauce

SUBMITTED BY: Slinkee PHOTO BY: Chef4Six

"This salmon steak is grilled with a sweet, simple peach sauce. It can also be baked."
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min
Original recipe yield 2 salmon steaks

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 fresh peaches, peeled and diced
  • 1/4 cup honey
  • 1 teaspoon curry powder
  • salt and pepper to taste
  • 2 salmon steaks

DIRECTIONS

  1. Preheat an outdoor grill for medium-high heat, and lightly oil grate.
  2. Stir together the peaches, honey, and curry powder in a small saucepan over medium heat. Bring to a simmer, and cook until the peaches break down, and the sauce thickens, about 10 minutes. Season to taste with salt and pepper.
  3. Season the salmon steaks with salt and pepper, and cook on the preheated grill until the fish flakes easily with a fork, 5 to 10 minutes per side depending on the thickness of the steaks. Pour the peach sauce over the salmon to serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2008 by Barley's luminary
Terrific and simple. I used less honey than the recipe called for -- the peaches, in season,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2008 by SusieQ
This recipe was really tasty! We had some pineapple on hand and added that to the sauce and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2008 by Rachel
This recipe was absolutely delicious and incredibly quick and easy to make. I will definitely... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2008 by Damon
This recipe was idiot proof and delicious! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2008 by Marilyn
I liked this curried peach sauce. However I took the advice of another person & used much less... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2008 by Mark Logan
Great glaze and dead simple to make. Might have been a five star recipe with better peaches. MORE


 
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Recipe Submitter:

Slinkee
Cooking Level: Expert
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Nutritional Information
Grilled Salmon with Curried Peach Sauce

Servings Per Recipe: 2

Amount Per Serving

Calories: 443

  • Total Fat: 18.6g
  • Cholesterol: 100mg
  • Sodium: 296mg
  • Total Carbs: 35.5g
  •     Dietary Fiber: 0.4g
  • Protein: 34.1g

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