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Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

Submitted by: Austin N

Summer is salmon season, and this simple dinner celebrates it by pairing grilled salmon with a rich and tangy lemon, tarragon, and garlic sauce. Serve with grilled vegetables, bread, and your favorite wine for an easy and delicious summer meal.

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Grilled Salmon with Curried Peach Sauce

Submitted by: Slinkee

Living In: Fayetteville, North Carolina, USA

This salmon steak is grilled with a sweet, simple peach sauce. It can also be baked.

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Grilled Salmon with Creamy Tarragon Sauce

Submitted by: Joyce Turley
Provided by: Taste of Home

Joyce Turley of Slaughter, Kentucky accents succulent salmon with a zippy sauce featuring tarragon, green onions, lime juice and hot pepper sauce.

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Grilled Salmon with Lemon Hazelnut Sauce

Submitted by: Angela & Brianne

The perfect make-ahead BBQ party dish with the richness of hazelnuts and zing of lemon. Simple, elegant, fast and delicious, it's a hit at every gathering!

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Salmon Steaks With Veggie Cream Sauce

Submitted by: Dorothy Michel
Provided by: Taste of Home

I'm a grandmother and have had this recipe for over 30 years. Whenever company comes, it's a good excuse to make it, along with a green salad and my homemade hot rolls.

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Grilled Salmon with Cilantro Sauce

Submitted by: TRACIANDJIGGER

Grilled salmon topped with cilantro, jalapeno, and butter.

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Grilled Salmon with Avocado Dip

Submitted by: Carolin

Grilled salmon is served with a creamy avocado dip made with yogurt.

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Grilled Salmon with Habanero-Lime Butter

Submitted by: Mike Smith

Grilled salmon marinated in orange juice, lime juice, tequila, and habanero peppers, then served with a habanero-lime butter.

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Salmon Steaks with Dill Sauce

Submitted by: Joan Peterson
Provided by: Taste of Home

I first made this recipe when we lived in Alaska and my husband did a lot of fishing. Dill is a wonderful complement to salmon. --Joan Peterson, Colorado Springs, Colorado

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Grilled Salmon With Orange Glaze

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend

The foods in this easy recipe are powerhouses of nutrition. Why these foods are good for you: High omega-3 fat in salmon; Antioxidants in orange rind, scallions and garlic; Anticoagulant activity in ginger; Eating fatty fish could prevent an astounding 80% of sudden deaths from heart attacks, Harvard investigators say.

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