Reviewed: Oct. 22, 2009

Delicious! I used a thick fillet and broiled it, but used these Italian seasonings - nice change from our usual dijon/dill/lemon combinations. I will definitely make this one again!

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Reviewer:

Christine M

Cooking Level: Intermediate

Home Town: Hopedale, Massachusetts, USA

Living In: Holden, Massachusetts, USA

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Reviewed: Sep. 10, 2009

My boyfriend made this for me once and I didnt think Id like it because I dont really like fish, But I loved it. Since, Ive tried salmon a few other ways and didnt really like it, but this I will eat anytime. We also grill it instead of broiling it and its delicious!

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Megan

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Reviewed: May 31, 2009

I cant believe. It was so so easy to cook. I adapted recipe a little by grill the salmon on the skillet instead of broiling. No vegetable oil added when cooking on skillet. It was awesome menu.

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Reviewer:

sunny

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Reviewed: Feb. 9, 2009

The husband loved it! He chose the recipe. Followed it as it is, only used home made italian seasoning. Fabulous! The son and husband would give this 10 stars if they could. This makes my hubby adventurous in eating as he is the first to review!! Very easy & delicious.

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