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Grilled Salmon Skewers

SUBMITTED BY: dakota kelly  PHOTO BY: Allrecipes 

"A delicious skewered salmon appetizer that won't have you missing your own party to prepare. Simply marinade in a simple sauce, thread them onto skewers, and toss them on the grill. Easy and delicious! (Note: Be sure and soak wooden skewers in water for 10 minutes before grilling to prevent burning.)"
RECIPE RATING:
This recipe has been rated 35 times with an average star rating of 4.7
Read Reviews (29)
PREP TIME  15 Min
COOK TIME  8 Min
READY IN  53 Min
Original recipe yield 12 skewers

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound salmon filet without skin
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 1 tablespoon rice vinegar
  • 1 teaspoon minced fresh ginger root
  • 1 clove fresh garlic, minced
  • pinch of freshly ground black pepper
  • 12 fresh lemon wedges
  • 12 skewers

DIRECTIONS

  1. Slice salmon lengthwise into 12 long strips, and thread each onto a soaked wooden skewer. Place in a shallow dish.
  2. In a bowl, whisk together the soy sauce, honey, vinegar, ginger, garlic, and pepper. Pour over skewers, turning to coat. Let stand at room temperature for 30 minutes. When finished marinating, transfer marinade to a small saucepan, and simmer for several minutes.
  3. Preheat an outdoor grill for medium-high heat.
  4. Lightly oil grill grate. Thread 1 lemon wedge onto the end of each skewer. Cook skewers on the preheated grill for 4 minutes per side, brushing often with marinade, or until fish flakes easily with a fork.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on dec. 6, 2006 by Lydia 
I give thumbs up for this recipe. My fiancée and I like it very much. I made six skewers for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on sep. 1, 2006 by KOLIVIER 
This is fantastic! Simple to make and wonderfully tasty. I found the recipe a few months ago... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on sep. 1, 2004 by Jill 
I tested this recipe last night and it was a hit! I'll definately be serving this at our Luau... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on may 29, 2007 by Emily's Kitchen 
This dish was everyone's favorite. I didn't change a thing. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on jul. 20, 2006 by AMIRAH 
These were really, really tasty! I added some seasme oil to the marinade along with cayeene... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on jan. 8, 2008 by MSROOTZ 
We really liked these. Very simple to prepare and the squeeze of the lemon wedge after... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on oct. 23, 2007 by Gila 
Yummy!!! The salmon was delish! I substituted lemon juice for the vinegar, and ground ginger... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on jun. 2, 2007 by AbeLincoln 
This was awesome, melts in your mouth. The lemon wedge on the end is a nice touch...you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on may 24, 2007 by ELI3LEG 
I am not a big salmon fan, but I loved these. My husband will no longer order salmon at... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
Reviewed on aug. 8, 2005 by XMASRED 
Great recipe! Marinade is very good... Thx Dakota! MORE

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Nutritional Information
Grilled Salmon Skewers

Servings Per Recipe: 12

Amount Per Serving

Calories: 89

  • Total Fat: 3.7g
  • Cholesterol: 19mg
  • Sodium: 319mg
  • Total Carbs: 7.8g
  •     Dietary Fiber: 0.7g
  • Protein: 7.1g

VIEW DETAILED NUTRITION

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