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Super Grilled Salmon

Submitted by: RK

This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor.

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Grilled Salmon with Cilantro Sauce

Submitted by: TRACIANDJIGGER

Grilled salmon topped with cilantro, jalapeno, and butter.

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Grilled Salmon II

Submitted by: Christine

The salmon fillets are marinated before grilling; allow several hours for this step.

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Grilled Gingered Salmon

Submitted by: Gourmet Photog

A whole fillet of salmon is marinated in a sweet ginger and garlic marinade, then grilled on a cedar plank for an impressive main dish.

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Honey-Ginger Grilled Salmon

Submitted by: Kerri Skrudland

This recipe is simple to make, yet impressive. The spicy, sweet, and salty marinade gives the fish a taste that my family goes nuts for! If it's too cold out to grill it, you also may broil it.

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Anne's Fabulous Grilled Salmon

Submitted by: Esmee

Home Town: Groton, Massachusetts, USA

Living In: Seattle, Washington, USA

This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon for grilling, however we typically use salmon fillets. Use wild sockeye or king salmon.

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Grilled Salmon with Avocado Dip

Submitted by: Carolin

Grilled salmon is served with a creamy avocado dip made with yogurt.

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Grilled Salmon I

Submitted by: tinamenina

A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.

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Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

Submitted by: Austin Geraldson

Summer is salmon season, and this simple dinner celebrates it by pairing grilled salmon with a rich and tangy lemon, tarragon, and garlic sauce. Serve with grilled vegetables, bread, and your favorite wine for an easy and delicious summer meal.

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