Recipe by National Pork Board
"Tender, juicy and topped with spicy barbecue sauce, these ribeye pork chops satisfy your craving for delicious."
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ribeye (rib) pork chops, about 1-inch thick
Salt and pepper, to taste
Olive oil, for brushing grill grate
Spicy BBQ Sauce:
yellow onion, chopped
apple cider vinegar
Chive Mashed Potatoes:
russet potatoes, peeled and chopped into 1-inch cubes
* Percent Daily Values are based on a 2,000 calorie diet.
Grilled Ribeye (Rib) Pork Chops with Easy Spicy BBQ Sauce
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 169
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