More Recipes Like Grilled Potatoes and Mushrooms

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Grilled Garlic Potatoes

Submitted by: Kelly Cetnarski

Cheese and garlic are all you need to make simple potatoes simply splendid!

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Cooking in foil packets makes for a tidy grill, and allows all the flavors to mingle and intensify. Here, thick slices of potato and onion are seasoned and cooked with butter until tender and brimming with flavor.

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Savory Grilled Potatoes

Submitted by: Darlene Brenden
Provided by: Taste of Home

'These potato packets are so easy to prepare ahead of time, then pack in the cooler for camping trips or picnics and toss on the grill when needed,' notes Darlene Brenden of Salem, Oregon. 'The mayonnaise, seasonings and cheese really coat the potatoes and turn them into something special.'

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Grilled Onion Potatoes

Submitted by: Janet Gioia
Provided by: Simple & Delicious

'When we were growing up, my mother often fixed these potatoes when we grilled outdoors,' recalls Janet Gioia of Broadalbin, New York. The tasty treatment requires just a few ingredients.

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Grilled Cheese and Bacon Potatoes

Submitted by: Kimber

Potatoes are baked on the grill with cheese and bacon.

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Twice Baked Potatoes II

Submitted by: Cyndi Myers

This is a variation on baked potatoes that my parents taught me. If you love your potatoes with lots of sour cream and butter you'll love this one.

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Twice Baked Cheesy Potatoes

Submitted by: Betsy Loeffler

In this recipe, sour cream, butter and American cheese are whipped into baked russet potato pulp, then re-baked the potato skins.

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Ranch Potatoes

Submitted by: Erica

These mashed potatoes made with a brick of cream cheese are seasoned with packaged ranch salad dressing mix.

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Easy Cheesy Potatoes

Submitted by: Pat

Sliced potatoes, green peppers, onions, and a dab of butter are sealed in aluminum foil and tossed onto the grill. When the veggies are piping hot and tender, sprinkle with Cheddar cheese and serve.

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Party Potatoes

Submitted by: Beth Neuenfeldt

In this recipe for make-ahead mashed potatoes, cream cheese, sour cream and butter combine to make this rich and delicious casserole perfect to serve along side meat, poultry or fish.

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