Grilled Potato Casserole Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Sep. 6, 2010
This was good, and so easy! I bought the wrong pepper- a red one instead of green, but just used it anyway, and it was good in there. The potatoes were cooked to perfection in the time stated in the recipe. The white sauce was easy to make; this one is hard to mess up!
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Photo by What a Dish!

Cooking Level: Intermediate

Reviewed: Sep. 5, 2010
I don't know what happened! I followed the recipe EXACTLY except the potatoes were't done after over an hour on the grill. Grill thermometer registered 350º during the entire time. The potatoes weren't all cooked through but the parts that were weren't very good.
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Cooking Level: Intermediate

Home Town: Salem, Wisconsin, USA

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Photo by sassyoldlady
Reviewed: Sep. 4, 2010
Made these for Recipe Group. I didn't want to heat the grill up, so cooked them in the oven. They were just ok. Son didn't like them. Wasn't a whole lot of flavor, just kind of bland. I added just a little ivory/red bell pepper, it really came through strong for some reason. Thanks anyway!
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Photo by sassyoldlady

Cooking Level: Intermediate

Living In: Toledo, Ohio, USA
Reviewed: Sep. 2, 2010
Really loved these potatoes, super easy and loved the flavor. I didnt use quite the amount of green pepper, just because we arent really crazy about a strong green pepper taste. Otherwise, I followed the recipe exactly. Super easy clean up too . . . will definitely fix again!!!
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Cooking Level: Expert

Living In: Chillicothe, Ohio, USA

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Displaying results 21-24 (of 24) reviews

 
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