The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.
Reviewed: May 17, 2000
The perfect thing to serve when you are entertaing both vegetarian and non-vegetarian guests. The grilled portobellos are wonderful served as a "steak" or sliced and served over pasta. They're even better served as a sandwich on french bread with sundried tomato pesto. Wow!
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19 users found this review helpful

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The reviewer gave this recipe 4 stars. This recipe averages a 4.46 star rating.
Reviewed: May 17, 2000
Delicious! I love 'shrooms and these were uncommonly good!
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4 users found this review helpful

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