“These meaty, flavorful mushrooms are gussied up with olive oil, bits of red pepper, garlic, and onion powder, then grilled to perfection.”
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Cooking Level: Intermediate
Cooking Level: Expert
Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
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Watch how to make grilled, marinated portobello mushrooms.
Watch how to make delicious grilled portobello mushrooms with blue cheese.
A delicious combination of baked and grilled potatoes in one dish.