Reviewed: Sep. 28, 2007

Easy and tasty

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Reviewer:

CharlieBrown

Cooking Level: Expert

Living In: Fort St. John, British Columbia, Canada

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Reviewed: Sep. 24, 2007

One of the best ways to serve pork tenderloin. I prefer using a BBQ sauce that is on the sweeter side...some sort of honey flavored. It carmelizes nice with the slow cooking.

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cook in CALIF

Cooking Level: Expert

Living In: San Francisco, California, USA

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Reviewed: Aug. 16, 2007

"Cook over indirect heat for 30 minutes."???? How do you do this on a grill?

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I-CAN

Cooking Level: Intermediate

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Reviewed: Jul. 16, 2007

Best simple recipe I can find! Have used this recipe several times and always enjoyed it.

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Steve Lyninger

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Reviewed: Jul. 12, 2007

Everyone in my family loved this recipe. Even the kids asked for seconds. I'm making it again this week.

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mrswilson

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Reviewed: Jul. 11, 2007

Thanks to all the previous reviewers who convinced me to try this! And thanks for sharing the reciipe, Cathy. Very easy and delicious. And I learned about grilling with indirect heat - a new one for me! Mine did come out a little too salty but that was my fault as I used more than called for in the recipe as well as using garlic salt instead of garlic powder. Besides that it was very moist and tasty. I'll stick to the recipe for my seasonings next time I make this.

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Reviewer:

deedee

Cooking Level: Expert

Home Town: Santa Monica, California, USA

Living In: Helena, Montana, USA

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Reviewed: Jun. 18, 2007

I made this recipe just as it was written and it was delicious. My picky 11 year old liked it so much she asked me to make it again the next day! And clean up is so easy when its done on the grill. Thank you.

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Gabi P.

Home Town: Pasadena, California, USA

Living In: Montauk, New York, USA

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Reviewed: Jun. 6, 2007

Wow, great and easy! I baked mine at 350 for 45 minutes, added the bbq sauce, and then baked for another 15 minutes at 325. Came out perfect, moist, and delicious!

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Reviewer:

PULLEYHEATHER

Cooking Level: Intermediate

Living In: Fort Collins, Colorado, USA

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Reviewed: May 22, 2007

Always looking for easy & delicious recipes for the grill to get away from the same ol' burgers, chicken, steaks, etc. This one is a keeper! Great taste, nice & crisp outside.

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JBOUDREAUX

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Reviewed: Apr. 25, 2007

Very easy to make and flavorful! Thanks for the recipe! Served with corn on the cob & Pilsbury Grands bisquits.

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Dragngirle

Cooking Level: Intermediate

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Reviewed: Apr. 22, 2007

This was very good. Nice to fix something different occassionally. I baked it in the oven at 350 for 45 minutes. I was a little concerned about it being done, but it came out perfect moist and tender. Next time I'm going to try it on the grill. I gave it a four because I didn't cook it on the grill.

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CHARLOTTE

Cooking Level: Expert

Home Town: Torrington, Wyoming, USA

Living In: Ridgecrest, California, USA

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Reviewed: Apr. 16, 2007

This is super easy to make!!! Basically, just bbq- who would have thought? I only give it 4 stars b/c it did not have a wow factor, but it was really good!!!

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jada515

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Reviewed: Apr. 14, 2007

I join the others who were surprised that something so simple and easy could be so tender and tasty...but it was...a definite keeper!!!

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Martha and her daughter

Cooking Level: Intermediate

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Reviewed: Apr. 9, 2007

I couldn't believe that a recipe this easy would be so good. After reading all the reviews, I had nothing to lose. It was amazing! I've made pork so many different ways and this is by far my favorite. Yum Yum Yum

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Reviewer:

Cody

Cooking Level: Intermediate

Home Town: Roswell, Georgia, USA

Living In: Huntersville, North Carolina, USA

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Reviewed: Feb. 22, 2007

This was amazing, but honestly I think anything would have since the meat is just so wonderfully tender and delicious! But the bbq sauce did compliment well. I did this in the oven at around 350 for about 45 minutes then another 15 mintues at around 325 because I don't have a thermometer, I wanted to be sure it was done. Next time this meat goes on sale I'll be making it again and will hopefully be able to grill it!

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