More Recipes Like Grilled Pork Tenderloin with Balsamic Vinegar

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Apricot-Mustard Grilled Pork Tenderloin

Provided by: Pork Board

This quick and simple recipe can be served with couscous and a cool cucumber and onion salad in Italian dressing.

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Asian Grilled Pork Tenderloin with Pineapple

Provided by: Pork Board

A bright flavorful accent to grilled pork tenderloin. Chef Su-Mei Yu livens up an Asian-inspired marinated pork tenderloin with grilled pineapple.

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Pork Tenderloin with a Honey Grape Sauce

Submitted by: Linda VanHoose

Home Town: Elizabethtown, Kentucky, USA

Living In: Paducah, Kentucky, USA

Simple preparation with an exotic taste. Grilled pork tenderloin served with a sauce made with shallots, garlic, honey, grapes, and ginger.

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Garlic Herb Grilled Pork Tenderloin

Submitted by: Bonnie

Home Town: Canfield, Ohio, USA

Grilled pork tenderloin with garlic, thyme and rosemary.

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Pork Tenderloin with Hoisin-Raisin Sauce

Provided by: Pork Board

Combine the East and West with this simple and fast dish. Serve over hot rice with steamed snow peas.

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Tangy Grilled Pork Tenderloin

Submitted by: Colleen

Living In: Brookfield, Wisconsin, USA

A sweet and spicy marinated tenderloin, grilled to perfection.

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Marinated Pork Tenderloin

Submitted by: Lisa

For this easy-to-follow recipe, pork tenderloin marinates in sherry, cinnamon, brown sugar and soy sauce, for sweet, moist and tender results.

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Grilled Pork with Hot Mustard

Submitted by: Kyle Spencer
Provided by: Taste of Home

I love Chinese food, and this soy-marinated tenderloin is one of my favorites. It's terrific served warm or cold, especially when dipped in the zippy mustard sauce.

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Grilled Adobo Pork Tenderloin Salad With Plums and Almonds

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

Chipotle peppers in adobo sauce are the base of the marinade for this smoky pork tenderloin. The pork is grilled to perfection, and sliced into thin strips. Serve on a bed of baby greens or shredded Napa cabbage.

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Pork Tenderloin with Herb Sauce

Submitted by: Linda Wheeler
Provided by: Taste of Home

This tenderloin was such a hit at our Easter dinner, I continued to serve it all summer for family and guests. I love recipes like this that are simple and different in taste. The basting sauce would be delicious with other grilled meats.

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