Grilled Pork Panzanella

SERVINGS

INGREDIENTS (Nutrition)

• 4 boneless pork chops, 1/2-inch thick
• 2/3 cup purchased Italian salad dressing
• 3 tablespoons balsamic vinegar
• 4 slices Italian bread, cut 1/2-inch thick
• 1 (10 ounce) package Italian lettuce mix
• 1 cup canned cannellini beans, drained and rinsed
• 1 cup chopped ripe tomato
• 1 cup Freshly ground pepper
• 1/4 cup finely grated Parmesan cheese
• Fresh basil sprigs, for garnish