Reviewed: Jul. 26, 2011

This was a good marinade but got mixed reviews at our house.

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6 users found this review helpful

Reviewer:

Deb C

Cooking Level: Intermediate

Living In: Peabody, Massachusetts, USA

Reviewed: Jul. 25, 2011

This recipe is GREAT! My family loved it! I just used less ginger (1/4 teaspoon) I highly recommend it best tasting pork chops ever!

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5 users found this review helpful

Reviewer:

Nell

Living In: Las Vegas, Nevada, USA

Reviewed: Jul. 18, 2011

This was awesome, i made 6 chops and served with rice pilaf cooked with spinach. I marinated some steak tips and fresh vegetables in it and grilled kabobs. Perfect

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7 users found this review helpful

Reviewer:

Skullman91

Home Town: Methuen, Massachusetts, USA

Reviewed: Jul. 17, 2011

These were tasty and my husband & daughter really liked them...however, as written this is a 4 star in my book due to the ginger. The ginger amount really needs to be decreased unless you love ginger. As written, the ginger overpowers. Next time, I will decrease the ginger. With this change they should be perfect.

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67 users found this review helpful

Reviewer:

RebeccaD

Cooking Level: Intermediate

Living In: Millerton, New York, USA

Reviewed: Jul. 16, 2011

This is the best recipe for Grilled Chops that I have ever tried. Wow! They are so moist and so full of flavor. I marinated mine for about 4 hours. I can't imagine what they would taste like if they marinated overnight. Amazing! This is a keeper.

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5 users found this review helpful

Reviewer:

Melissa

Reviewed: Jul. 14, 2011

Made this as written and we really liked it!! Very easy and I always have the ingredients! Thanks for sharing!

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5 users found this review helpful

Reviewer:

danni

Cooking Level: Expert

Living In: Buffalo Grove, Illinois, USA

Reviewed: Jul. 7, 2011

Wonderful recipe! I marinated overnight and grilled today the family gobbled it up with roasted new potatoes out of the garden. You just can't go wrong! I will make again and again...

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5 users found this review helpful

Reviewer:

Rhonda

Reviewed: Jul. 4, 2011

These were Excellent. My husband was mad I didn't make more. Next time I'll double for leftovers.

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4 users found this review helpful

Reviewer:

ckohl685

Reviewed: Jun. 27, 2011

Great marinade I have used it also on chicken but I think it is by far better on the pork. The ingredients are readily available and i usually have it on hand. I've done it without ketchup and cinnamon still good just different. I'm not a huge fan of ginger but I do think it is a good addition here.

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4 users found this review helpful

Reviewer:

liz

Reviewed: Jun. 25, 2011

Results were great (even though I didn't have enough Worchestershire sauce as I did 7 times the recipe)! Everyone loved it. I did stir-fry vegetables as one of my side dishes and found that the sauce is actually a great stir-fry sauce!!! Next time I make a stir-fry of any kind I will use this sauce!

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27 users found this review helpful