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Grilled Pineapple

SUBMITTED BY: GREEGI

"These are SO easy and really good. The hot sauce gives it an extra kick and cuts the sweetness. They can help with patience while the rest of the grilled feast comes together, but be warned, they go quickly!"
RECIPE RATING:
The reviewer gave this recipe 30 stars. This recipe average a 4.5 star rating.
Read Reviews (21)
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 fresh pineapple - peeled, cored and cut into 1 inch rings
  • 1/4 teaspoon honey
  • 3 tablespoons melted butter
  • 1 dash hot pepper sauce
  • salt to taste

DIRECTIONS

  1. Place pineapple in a large resealable plastic bag. Add honey, butter, hot pepper sauce, and salt. Seal bag, and shake to coat evenly. Marinate for at least 30 minutes, or preferably overnight.
  2. Preheat an outdoor grill for high heat, and lightly oil grate.
  3. Grill pineapple for 2 to 3 minutes per side, or until heated through and grill marks appear.

FOOTNOTES

  • You can cut the pineapple slices into wedges for easier handling, then just thread onto skewers before grilling!
  • Learn how to manage your pineapple with our Cutting a Pineapple video.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2003 by RICHELLE13
Delicious! A great side to have with grilled fish! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2007 by jolieblon
Very simple and very good! We doubled the butter and hot sauce. Everyone at the barbeque raved... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2006 by KAREN325
YUMMY!!! MADE WITH BAKED TERIYAKI CHICKEN AND IT WAS THE PERFECT PAIR. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2006 by Chef-Tim
I rated this 4 stars because I tried some of the pineapple while I was grilling, delicious! I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 29, 2006 by MARIET1
Easy and quite good. Served with grilled pork tenderloin and it was a great match. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2008 by Tim
I will admit that I was a bot skeptical when I read this recipe. The words hot sauce and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2008 by DAYOFSUN
I love this. I slice the pineapple lengthwise in ~1 inch pieces so thatI can skip skewers. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2005 by PGACHEF
Awesome. Very easy. Certainly the best pineapple I have ever tasted. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2008 by KERIS1172
Delicious! Left out the salt. I have also made this with balsamic vinegar instead of butter. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2007 by lockesmom
super easy, and everyone was gobbling them up. great recipe to top off a night of bar-b-q! MORE

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