Grilled Pepper Steak Salad Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 22, 2013
I made this without the chipotle and vinegar (reason for the 4 stars instead of 5). Used jelapeno ranch instead. Served with garlic toast. Very good and will make again.
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Home Town: Kennewick, Washington, USA

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Reviewed: May 19, 2010
Easy and delicious - just what I was looking for tonight for a quick supper. Instead of reduced sodium I used reduced fat cheddar cheese. I opted not to use the vinaigrette in this recipe, but used "Smoked Paprika Vinaigrette" from this site as I had some already made from a previous night and that stuff is oh so good.
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Photo by Jillian

Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA

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