Oyster Shooters

Submitted by: Lindsay 
Raw oysters in tomato juice and vodka, garnished with lemon. 

Grilled Oyster Mushrooms

Submitted by: Anonymous 
These are simple to do, but you must watch the process carefully so that the mushrooms don't char. Plop the oyster mushrooms onto the grill -- brush with a bit of olive oil if you like -- and grill until they begin to brown. 

Grilled Oysters with Fennel Butter

Submitted by: Barrett 
A seasonal side dish or appetizer with fresh oysters and fennel. 

Oyster Shooter

Submitted by: RILEYBAMA 
The ultimate raw oyster with a big bang! Use your favorite hot sauce, and pepper vodka is recommended. Horseradish is for the really brave! 

Daddy Mack's Oysters

Submitted by: Chief Dad 
Home Town: Seattle, Washington, USA
Living In: Moses Lake, Washington, USA
Fresh oysters are cooked open face on the grill with a rich seasoned butter. This is concoction was developed by my buddy and I during a block party. We had people standing in line. Be sure to use leather gloves when shucking hot oysters. Sounds like a pain, but well worth the work. 

Garlic Oyster Linguini

Submitted by: MARBALET 
Fresh linguine cooks in a heady, spicy mixture of mushrooms, garlic, Cajun spice, oysters, corn, string beans, pimentos and seafood stock. An easy roux of butter and flour thickens the dish before you add parsley, scallions and crabmeat. 

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Oyster Dressing I

Submitted by: Barrett 
Cajun seasonings make this fresh oyster dressing a stand-out accompaniment for 12 pound turkey. Sauteed oysters, onions and celery are combined with bread cubes and rice and seasoned with cayenne pepper. 

Mom's Oyster Stew

Submitted by: KATHI23 
Home Town: Frederick, Maryland, USA
Living In: Brunswick, Georgia, USA
Oyster stew is whipped up in a matter of minutes. The fresher the oysters, the better the flavor. A fresh tasty, savory version that's sure to please. 

Cajun Oyster Pie

Submitted by: KTEEKIMO 
A Louisiana favorite! You may add cooked vegetables to the filling if you wish. 

Wild Rice and Oyster Casserole

Submitted by: D. Reynolds 
Wild rice is layered in a baking dish with seasoned oysters which are covered with a curried cream of mushroom sauce in this casserole to serve with turkey. 
 
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