Grilled Orange Chicken Recipe
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Grilled Orange Chicken

By: KitchenKing  
"Orange marmalade brings this recipe together for a sweet but tangy flavor."

Rating: This weblink has been rated 53 times with an average star rating of 4.1 Read Reviews (42)

Rate/Review | 2,315 people have saved this

Prep Time:
10 Min
Cook Time:
55 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup orange marmalade
  • 1/4 cup balsamic vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon rubbed sage
  • 2 tablespoons chopped fresh chives
  • 1 (3 pound) chicken, cut into pieces
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon coarsely ground black pepper

Directions

  1. Preheat a grill for medium heat.
  2. Combine the marmalade, vinegar, olive oil, and sage in a small saucepan. Cook over low heat for 2 minutes until smooth. Stir in the chives, then remove 1/3 of the sauce to serve with the chicken later on.
  3. Season the chicken pieces with garlic salt and pepper. Grill for about 15 minutes on each side, then brush with glaze. Continue cooking until done, 20 to 30 minutes, turning occasionally, and brushing with additional glaze. Serve with reserved marmalade glaze.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 597 | Total Fat: 32.5g | Cholesterol: 146mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2008 by TheDormChef 
Being that I don't have a grill, I just baked the chicken in our oven covered in some tinfoil... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2006 by Lucas 
I found this quite easy to make and it turned out great. If you are cooking for less than 4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2006 by Alvor 
How can something so easy taste so great? Thank you kitchenking1 for a new favorite. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2006 by LADYSLEW 
Also works great on the George Foreman grill, just leave the lid open to cook with the sauce... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2008 by madeena_xo 
This recipe is awesome. I am only 14 years old and i made this for my family and they LOOVEEDD... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2006 by LynnInHK 
The flavor is really good, however I think the cooking time is way too long. I cut it down... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2009 by Mary918 
I cook chicken at least twice a week, so am always looking for something different. I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2008 by Leslie 
This recipe stays in my Recipe Box! This was very good on the first day, my husband said it... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2008 by JONESY1 
Perhaps I did something wrong...I followed the recipe. Just the smell of the balsamic mixture... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2007 by kath 
sooo goood~ we added a lot of cayanne pepper for more spice, but other than that we both... MORE

 
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