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Photo of: Savory Grilled Onions

Savory Grilled Onions

Submitted by: Stephanie Field
Living In: Hermosa, South Dakota, USA
Terrific! Four large onions, a pat of butter for each, and a shake of salt and pepper. That 's it, except for the square of foil that wraps them into a packet for the grill. Easy and delicious. 

Grilled Vidalia Onions

Submitted by: Domigene Yellets
Vidalia onions are sweet and luscious, and this recipe makes them even more so. Sliced onions are marinated and chilled in Italian salad dressing, and then plopped onto the grill until they 're tender and golden. 

Photo of: Blue Cheese Stuffed Mushrooms with Grilled Onions

Blue Cheese Stuffed Mushrooms with Grilled Onions

Submitted by: Jeff Calkins
Mushrooms are stuffed with blue cheese and grilled with onion slices to make a stunning side dish for any barbeque. 

Pickled Grilled Red Onions

Submitted by: CookBrooke
Home Town: Greensburg, Pennsylvania, USA
These onions are sweet and tart. They are terrific as a condiment for a piece of grilled chicken or on top of your best burger. 

Photo of: Grilled Sausages with Caramelized Onions and Apples

Grilled Sausages with Caramelized Onions and Apples

Submitted by: JAYDA
Apples, onions, and grilled sausages make a perfect meal for Autumn. Try it served with boiled or roasted new potatoes, a mix of fresh vegetables, and some warm crusty bread! 

Grilled Fajita Steak Salad With Pickled Pink Onions

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
A homemade rub, made with cumin and salt and pepper seasons the steak before it goes on the grill, and fresh lime juice and minced fresh garlic are used in the post-grill marinade. Red and yellow peppers are grilled at the same time as the beef. Both the meat and veggies are sliced into strips, and then tossed with salad greens and a simple lime dressing. 

Photo of: Grilled Sausage Patties with Peppers and Onions

Grilled Sausage Patties with Peppers and Onions

Provided by: Bob Evans®
Grilled patties are served in pita bread with peppers and onions. 

Photo of: Roasted Vidalia Onions

Roasted Vidalia Onions

Submitted by: LOTUSFLOWER1971
Roasted in the oven or on the grill, these onions are simple to make, taste like French onion soup, and smell great. 

Grilled Vidalia Onion Soup

Submitted by: RCHEISS
Home Town: Mayfield Heights, Ohio, USA
Living In: Wickliffe, Ohio, USA
I would like to be able to claim this but I got it from a good friend, I added the sherry. Vidalia Onions cooked on the grill, sealed in foil! Just like French onion soup, without the bother! Great anytime, and very easy to make. This can be made in the oven, 350 degrees for one hour. Serve with warm, crusty, bread and a sturdy red wine! 

Photo of: Roasted Onions

Roasted Onions

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
I love Roasted Onions - no peeling, and the cut surfaces turn rich caramel brown. 
 
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