Grilled Onions and Potatoes Recipe - Allrecipes.com
Grilled Onions and Potatoes Recipe
  • READY IN 45 mins

Grilled Onions and Potatoes

Recipe by  

"My family loves these tasty potatoes. There are never leftovers. Once the potatoes are all tucked in their foil packets, they can wait overnight to be grilled the next day. Great for camping. Check foil packets at 15 and 30 minutes to ensure they are not burning. May require a few more minutes to ensure all is cooked through."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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Directions

  1. Preheat grill for medium heat and lightly oil the grate.
  2. Stir mayonnaise, Parmesan cheese, garlic, red pepper flakes, paprika, salt, and pepper together in a large bowl. Add potatoes and onion; stir to coat completely.
  3. Arrange aluminum foil squares on a work surface and spray each with cooking spray. Divide potato mixture between the four squares. Fold aluminum foil over potato mixture and crimp edges together to form a secure pouch.
  4. Cook on the preheated grill until potatoes are tender, about 30 minutes.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 30 mins
  • READY IN 45 mins
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Reviews More Reviews

Jun 18, 2014

I don't think anyone is ever going to find, let alone rate this recipe so I am going to do it myself. 2 thumbs up Ally :-)

 
Jul 22, 2014

Delicious! We thinly sliced the potatos, mixed all together, then baked @ 400 degrees in the oven for 1 hour in a covered pan.

 

5 Ratings

Jul 12, 2014

Hubby gives this a "4". Thanks for the recipe Ally

 
Jul 04, 2014

Great grill recipe! My son found it and has made it several times for his friends. Everyone raves about it. So easy to make and then just pop the packets on the grill. Be sure to flip half way through the cooking time.

 
Jul 01, 2014

I just found this recipe and I've got everything together. I don't have pepper flakes (I can't find them and my husband would rather go hungry than try anything red). Do you mean hot peppers or sweet peppers? I tasted everything before I added the potatoes and then began to spoon out the rest into my mouth, it was so good. It's about to go on the barbecue and later I'll let you know what I think. Sorry about the pepper flakes, but I have never seen them in my grocery store, plus I don't want to end up in divorce court. Fingers crossed.

 

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Nutrition

  • Calories
  • 649 kcal
  • 32%
  • Carbohydrates
  • 54.9 g
  • 18%
  • Cholesterol
  • 24 mg
  • 8%
  • Fat
  • 45.5 g
  • 70%
  • Fiber
  • 7 g
  • 28%
  • Protein
  • 8.6 g
  • 17%
  • Sodium
  • 561 mg
  • 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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