Grilled Onion Potatoes Recipe
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Grilled Onion Potatoes

By: Janet Gioia  
"'When we were growing up, my mother often fixed these potatoes when we grilled outdoors,' recalls Janet Gioia of Broadalbin, New York. The tasty treatment requires just a few ingredients."

Rating: This weblink has been rated 21 times with an average star rating of 4.2 Read Reviews (19)

Rate/Review | 1,337 people have saved this

Prep Time:
10 Min
Cook Time:
50 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 5 medium baking potatoes
  • 1 small onion, sliced
  • salt and pepper to taste
  • 1 (8 ounce) bottle zesty Italian dressing

Directions

  1. Cut each potato into five slices. Place onion between slices and sprinkle with salt and pepper. Reassemble each potato; place on a double layer of heavy-duty foil (about 12 in. square)
  2. Pour 2-4 tablespoons of salad dressing over each potato. Wrap foil around potatoes and seal tightly. Grill, covered, over medium heat for 50-60 minutes or until the potatoes are tender.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2008 by MrsFica 
Great recipe! We endd up slicing the potatoes to reduce grilling time and added some butter... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2006 by THEBOYDS 
This is also OUR favorite way to have potatoes. Just perfect (and can also be baked, if you... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2006 by PMHAUK 
These worked fine in the oven too. Next time I'll add a little more spice, a tad bland but I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 19, 2008 by Scotdog Supporting Member (Click to learn more about Supporting Membership)
Very easy & tasty - my favorite kind of recipe. I did add quite a bit of garlic. I threw it in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2007 by Karen 
This was great! I added some kosher salt and fresh ground black pepper to the packet and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2009 by missjey 
Used homemade Italian dressing, baked at 400 degrees for 45-60minutes. Turned out great. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2008 by Angela 
Slice pototoe 1/8" thick & onions a little thicker, slather w/Italian Dressing, salt and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2009 by armywife 
A new recipe to play with! I added some extra italian dressing and it was definately good. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2009 by Julia Supporting Member (Click to learn more about Supporting Membership)
excellent!!! i made it in the oven with meatloaf and green beads.. was yummy! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2009 by loisln77 
Really great! I baked these at 400 for an hour, but they could probably go for a bit longer.... MORE

 
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