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Grilled Marinated Swordfish

SUBMITTED BY: MIKE T 007  PHOTO BY: Dorsey 

"White wine, lemon juice, and soy sauce flavor this marinade for swordfish steaks cooked out on the grill."
Grilled Marinated Swordfish Recipe
RECIPE RATING:
This recipe has been rated 76 times with an average star rating of 4.6
Read Reviews (66)
PREP TIME  10 Min
COOK TIME  12 Min
READY IN  22 Min
Original recipe yield 4 steaks

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 cloves garlic
  • 1/3 cup white wine
  • 1/4 cup lemon juice
  • 2 tablespoons soy sauce
  • 2 tablespoons olive oil
  • 1 tablespoon poultry seasoning
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 4 swordfish steaks
  • 1 tablespoon chopped fresh parsley (optional)
  • 4 slices lemon, for garnish (optional)

DIRECTIONS

  1. In a glass baking dish, combine the garlic, white wine, lemon juice, soy sauce, olive oil, poultry seasoning, salt and pepper. Mix just to blend. Place swordfish steaks into the marinade, and refrigerate for 1 hour, turning frequently.
  2. Preheat an outdoor grill for high heat, and lightly oil the grate.
  3. Grill swordfish steaks for 5 to 6 minutes on each side. Garnish with parsley and lemon wedges.

FOOTNOTES

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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on jul. 31, 2007 by Renee Ridgeway 
Made this for dinner last night and I must say we were pleasantly surprised! We were surprised... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on jun. 9, 2006 by cal 
My wife is on Weight Watchers. The recipe for the swordfish was GREAT! I didn't have any white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on jun. 5, 2006 by DaniGirl 
Wonderful! This was soooo delicious. I did change it to 1 table oil of seasame oil and 1... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on jan. 25, 2004 by Dena G. 
I give this 5 stars for my boyfriend although I found the fish a bit rubbery but I usually eat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on jan. 30, 2006 by T. Nesbit 
Tonight was the first time I have had swordfish let alone the first time I have made it. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on may 16, 2005 by TchrJrHi 
This was good. I decided to let the fish marinate a little bit longer than the recipe called... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on jun. 28, 2006 by Lauren 
This marinade was awesome! I cut up the swordfish steaks for kabobs and marinated for 8... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on oct. 28, 2008 by Ashley R-M 
This recipe is FANTASTIC. I love it so much that sometimes I have it twice in one week! It's a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.58 star rating.
Reviewed on oct. 23, 2006 by WLI888 
Good, but I think I will follow another reviewer's idea of cutting the fish into kabobs. The... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on oct. 15, 2008 by ANTGINA 
I've made this a few times now and it's a keeper! everyone loves it, so easy, all ingredients... MORE

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Nutritional Information
Grilled Marinated Swordfish

Servings Per Recipe: 4

Amount Per Serving

Calories: 258

  • Total Fat: 12.3g
  • Cholesterol: 52mg
  • Sodium: 708mg
  • Total Carbs: 5.6g
  •     Dietary Fiber: 1g
  • Protein: 27.6g

VIEW DETAILED NUTRITION

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