Grilled Marinated Shrimp Recipe
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Grilled Marinated Shrimp

By: Robbie Rice 
"This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (735)

Prep Time:
30 Min
Cook Time:
10 Min
Ready In:
2 Hrs 40 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup olive oil
  • 1/4 cup chopped fresh parsley
  • 1 lemon, juiced
  • 2 tablespoons hot pepper sauce
  • 3 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 2 teaspoons dried oregano
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 pounds large shrimp, peeled and deveined with tails attached
  • skewers

Directions

  1. In a mixing bowl, mix together olive oil, parsley, lemon juice, hot sauce, garlic, tomato paste, oregano, salt, and black pepper. Reserve a small amount for basting later. Pour remaining marinade into a large resealable plastic bag with shrimp. Seal, and marinate in the refrigerator for 2 hours.
  2. Preheat grill for medium-low heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
  3. Lightly oil grill grate. Cook shrimp for 5 minutes per side, or until opaque, basting frequently with reserved marinade.

Footnotes

FOOTNOTE

  • The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 447 | Total Fat: 37.5g | Cholesterol: 230mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on May 16, 2006 by sourdough girl   view full review
This recipe is AWESOME!! I made it exactly as written, which I always try to do on the first...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 26, 2007 by tygersapphire   view full review
I have found my finance & myself to be somewhat seafood snobs so to say. I say this because we...
The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 14, 2006 by Robina   view full review
this is like the best of all grilled shrimp recipes rolled into one! I only gave it 4 stars...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 11, 2006 by Debbie   view full review
My family loved this one. I added a little more garlic and used my George Forman (worked...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Feb. 4, 2007 by Nic in the UK   view full review
Don't forget to soak wooden skewers for at least 30 mins in water before to prevent burning!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 18, 2003 by Eileen   view full review
I made this for my father-in-law for his birthday barbque yesterday and all of our guests...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Feb. 11, 2008 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Concerned for hubby's sensitive innards, I decreased the amounts of oregano and hot sauce just...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 18, 2003 by JMORABITO   view full review
I am not a big shrimp fan but my husbadn is -- these were outstanding. But, i marinated for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on May 12, 2003 by GAYLEREYNOLDS   view full review
This was rated "the best shrimp we've ever eaten" by my whole family.It taste similar to a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jul. 1, 2003 by DDCATS   view full review
Not only did my fiance want to propose to me all over again, he was ready to give me whatever...

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