Yum! This was so good. I mostly followed the recipe but left out the mustard powder and pepper since I don't like either. I put a dash of garlic powder instead and used brown sugar as someone else suggested. My vinegar was seasoned rice, not rice wine. I don't know if that is the same thing or not. There was a ton of marinade even though I halved the recipe but the salmon was delicious. I'll be making it again. My husband loved it too.
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Yum! This was so good. I mostly followed the recipe but left out the mustard powder and pepper...