Recipe by Margherita Meats
"Toasty focaccia topped with crisp Margherita® Pepperoni slices, melted Provolone cheese and fresh arugula, all drizzled with a rich sun-dried tomato olio."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
Sun-dried Tomato Olio:
sun-dried tomato pesto
extra-virgin olive oil
sliced Margherita® Sandwich Pepperoni
focaccia rolls (3.5 oz. each), sliced in half
sliced aged provolone cheese
* Percent Daily Values are based on a 2,000 calorie diet.
Grilled Margherita(R) Pepperoni on Focaccia with Sun-Dried Tomato Olio
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 436
We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
See how to make this classic diner sandwich.
Grilled chicken is tossed with spinach, feta, and tomatoes and served on toasts.
This simple Italian-inspired meal is ready in less than 45 minutes.