“Apple cider makes this jerk marinade unique, and a bit untraditional. For smoky flavor, add apple or hickory wood chips to the hot coals before grilling. Grilled pineapple makes a great side dish.”
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Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.
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See how to use jerk spices to make perfect jerk pork tenderloin.
See how to make a 5-star spice-rubbed pork tenderloin for the grill.
See how to make a zesty, Greek-inspired marinade for grilled pork tenderloin.