Recipe by H Grob
"Grilled pork chops covered with ham, tomato and mozzarella cheese."
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(3/4 inch thick) pork chops
salt and ground black pepper to taste
chopped fresh oregano to taste
paprika to taste
So good my husband couldn't get off the foot of the stairs because he was so full. I did make some minor alterations. First, I grilled the ham and tomatoes. Then, I layered the pork chops with mozzarella cheese, slice of ham, shredded gouda, grilled tomatoes, then garnished with a mixture of salt, pepper, chopped oregano, and chopped parsley. Excellent and well worth every bite! Served with Grilled Green Bean Bundles and Southern as You Can Get Collard Greens.
Easy to make, but nothing special. Nothing to entice the taste buds. I think ham is the wrong choice, maybe bacon or a spicy capricola.
I made this for my family last night and everyone loved it! :D the only thing that I changed on it was I didn't put any ham on it. Thanks so much for putting this recipe on here :D
Sounds good, but cooking the pork to 160 isd to much, pork needs to be cooked till 145 degrees.
This was amazing! I was really worried that the cheese and Italian seasonings wouldnt pair well with the pork but I was wrong. I didn't make this with tomatoes simply because I didnt have any but I will try it next time. I paired this with alfredo pasta and garlic toast. DELISH!
really good and easy to do!
Wow, when I first saw this recipe I was definitely looking forward to trying it. I have to say that this recipe was a hit in my house. Everyone loved it even my son who is a very picky eater. He even ate the tomatoes that were on it and he hates tomatoes. This will definitely be made again and again. Thanks so much for this great recipe.
Just awesome chops....
* Percent Daily Values are based on a 2,000 calorie diet.
Grilled Italian Pork Chops
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 87
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