Grilled Indian Chicken Recipe - Allrecipes.com
  • READY IN ABOUT hrs

Grilled Indian Chicken

Recipe by  

"This is an Indian dish. If it is marinated for as long as 2 to 3 hours it will be tastier."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    1 hr 20 mins
  • COOK

    20 mins
  • READY IN

    1 hr 40 mins

Directions

  1. In a large bowl, combine ginger, garlic, turmeric, salt, and yogurt.
  2. Marinate the chicken pieces in the mixture for 3 hours.
  3. Preheat an outdoor grill for medium-high heat and lightly oil grate. Grill chicken until juices run clear.
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Reviews More Reviews

Jan 25, 2004

This was a rather ordinary tasting barbecue chicken. Nothing extraordinary. After marinating for 3 hours I was expecting a real Indian flavor. The flavors did not really come out at all. That's what I get for going for an easier recipe than other Indian type recipes with more ingredients found on this site. Will not make this again.

 
Sep 15, 2004

Not bad, but I found it bland, even after marinating for 3 hours.

 
Dec 22, 2006

This was horrible. I make India food all the time. This doesn't have enough ingrdients to make it work

 
Sep 14, 2009

I don't know if yogurt makes for a good marinade. I had plenty of garlic and used garam masala but my chicken burned on the grill and although it was juicy didn't have enough flavor.

 
Apr 26, 2012

Ok I agree as is it didn't have much flavor so I tweaKed it a bit. :) I made it for 2 servings. I put all the ingredients but used chicken thighs instead. I sprinkled in some curry powder, a dash of salt and probably about a tablespoon of tomato paste. I cooked it in the oven on about 450* for about 25 minutes. It was amazing!!! :D

 

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Nutrition

  • Calories
  • 265 kcal
  • 13%
  • Carbohydrates
  • 2.3 g
  • < 1%
  • Cholesterol
  • 130 mg
  • 43%
  • Fat
  • 5.7 g
  • 9%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 47.9 g
  • 96%
  • Sodium
  • 120 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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