The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 12, 2009
This is a great recipe. A great variation is to switch the muscovado for 2 tbsp og honey and a few drops of sesame oil..... deeeeeelicious!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Nov. 1, 2009
This is really tasty, and really easy. Cut way back on the sugar (to about a tablespoon for a halved recipe) and didn't miss it. It was great even without marinating time! Added a couple of Thai red chilis also, and garnished with chopped cilantro. Grilled without the plank. This one is a must-try.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by EverSince

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Photo by todd
Reviewed: Aug. 21, 2009
this is a brillrant brunch dish served with deviled eggs and caviar
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog



 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?