More Recipes Like Grilled Garlic Artichokes

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Garlic Sauteed Artichokes

Submitted by: John Donivan

Home Town: Las Cruces, New Mexico, USA

Living In: San Francisco, California, USA

Artichokes are sauteed in garlic butter before steaming. A simple and delicious way to use artichokes!

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Herbed Grilled Artichokes

Submitted by: Foxy

Home Town: Arroyo Grande, California, USA

Living In: Rancho Santa Margarita, California, USA

Artichokes are seasoned and tenderized by being boiled in white wine, basil, thyme and liquid smoke before being grilled. Add this to your outdoor-cooking repertoire for all to enjoy.

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Grilled Asparagus with Roasted Garlic Toast and Balsamic Vinaigrette

Submitted by: DJ Williams

Asparagus is grilled or sauteed with shallots, balsamic and red wine vinegars, and served with bread and roasted garlic.

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Killer Artichokes

Submitted by: Ninacooks

Home Town: Norco, California, USA

Living In: Riverside, California, USA

These flavorful artichokes with their butter, garlic and shallot taste are sure to please any artichoke fan. I especially like the smoky flavor the grill adds.

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Unbelievable Grilled Garlic Bread

Submitted by: Kimber

A blend of Cheddar and Parmesan cheeses is spread over lightly toasted French bread. The bread is finished off on the grill.

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Artichokes in a Garlic and Olive Oil Sauce

Submitted by: SLW0784

I used to work in a fabulous Italian restaurant, and the cooks taught me how to make this dish. I have modified it a bit, but it's very similar, and incredibly delicious.

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Grilled Garlic Potatoes

Submitted by: Kelly Cetnarski

Cheese and garlic are all you need to make simple potatoes simply splendid!

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Delicious Artichokes

Submitted by: ElvenStarr

These yummy artichokes are drizzled with a pesto butter sauce and sprinkled with seasoned breadcrumbs.

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Garlic Lover's Grilled Corn

Submitted by: Janine Pace

Living In: Hendersonville, North Carolina, USA

Minced garlic, garlic powder, butter, salt, and pepper are all you need to make this must-have side for the grilling season.

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Stuffed Artichokes

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

A stuffing made with Italian bread, garlic, parsley, Romano cheese and oregano is stuffed between the leaves of whole artichokes. The stuffed artichokes are then simmered slowly for an hour.

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