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Grilled Garlic Artichokes

SUBMITTED BY: rosiella  PHOTO BY: JasmineGordon 

"No more dipping artichokes in mayo! These artichokes are grilled with a lemon garlic basting and dipping sauce. This is the best way to eat artichokes... healthy too!"
Grilled Garlic Artichokes Recipe
RECIPE RATING:
This recipe has been rated 88 times with an average star rating of 4.5
Read Reviews (67)
PREP TIME  5 Min
COOK TIME  30 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 large artichokes
  • 1 lemon, quartered
  • 3/4 cup olive oil
  • 4 cloves garlic, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper

What to Drink?
Wine Sauvignon Blanc

DIRECTIONS

  1. Fill a large bowl with cold water. Squeeze the juice from one lemon wedge into the water. Trim the tops from the artichokes, then cut in half lengthwise, and place halves into the bowl of lemon water to prevent them from turning brown.
  2. Bring a large pot of water to a boil. Meanwhile, preheat an outdoor grill for medium-high heat.
  3. Add artichokes to boiling water, and cook for about 15 minutes. Drain. Squeeze the remaining lemon wedges into a medium bowl. Stir in the olive oil and garlic, and season with salt and pepper.
  4. Brush the artichokes with a coating of the garlic dip, and place them on the preheated grill. Grill the artichokes for 5 to 10 minutes, basting with dip and turning frequently, until the tips are a little charred. Serve immediately with the remaining dip.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on nov. 20, 2007 by BB 
Great recipe!!! I went to Houston's last week and got a rough recipe from the bartender that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on may 13, 2005 by MARARAQUEL 
I also had grilled artichoke for the first time at the Cheesecake Factory restaurant, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on dec. 10, 2006 by kurt9 
This recipe reminds me exactly of the taste of the grilled artichokes at Houston's Restaurant.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on dec. 31, 2007 by Aimee 
Really good, and very simple! I boiled the artichoke halves the day before, drained them... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed on jul. 9, 2006 by Lythgoe29 
Very good. Even my kids enjoyed it. Recipe didn't mention removing the chokes before... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on apr. 6, 2006 by Sable H. 
YUM!!!!!!!!!!! WOULD HAVE SUBMITTED A PHOTO, BUT I ate them too fast..They are quite... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on apr. 14, 2008 by CRISSY MARAS 
I really enjoyed this. Made as per recipe (halved) and it was delicious. I didn't have any... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on jul. 23, 2007 by LLANDRY1800 
Great recipe and super easy. I used small artichokes and made them for an appetizer - really a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.
Reviewed on may 16, 2004 by MJBURNS 
A great alternative to dipping in butter. It's easy to prepare, and a crowd pleaser. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Reviewed on mar. 27, 2004 by SASHENYKA 
This dish is amazing, the tastiest dish I've tried in months! Wonderful! We ate grilled... MORE

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Nutritional Information
Grilled Garlic Artichokes

Servings Per Recipe: 4

Amount Per Serving

Calories: 402

  • Total Fat: 40.7g
  • Cholesterol: 0mg
  • Sodium: 659mg
  • Total Carbs: 10g
  •     Dietary Fiber: 4.7g
  • Protein: 2.9g

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