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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: May 24, 2008
These take a little time to make, but they are worth it. Very extravagant, huge treat. I do recommend adding your favorite sandwich dressing before grilling.
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Reviewer:

Copper
Photo by Copper
Cooking Level: Beginning
Home Town: Norman, Oklahoma, USA
Living In: Tulsa, Oklahoma, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Aug. 2, 2007
My husband loves these sandwiches. We needed something different for dinner and this hit the spot.
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Reviewer:

ncamus
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: May 8, 2007
Delicious. I made them with some very thinly-sliced Genoa salami, and Husband added a few banana pepper rings. The cheese melted down really nicely. Thanks, Pat!
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2 users found this review helpful

Reviewer:

Caroline C
Photo by Caroline C
Cooking Level: Expert
Living In: Columbus, Ohio, USA
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