More Recipes Like Grilled Corn on the Cob

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Grilled Bacon-Wrapped Corn on the Cob

Submitted by: terryjcoe

Ears of corn are sprinkled with seasonings, wrapped in bacon, and grilled for a savory treat to serve at your next barbecue.

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Tasty BBQ Corn on the Cob

Submitted by: Deann

This recipe is for hot, buttery and spicy corn. A yummy herb mixture is stirred up - cayenne, garlic, chili powder, oregano, and onion powder. Softened butter is added and this zippy herbed butter is spread on each ear of corn. They're wrapped tightly

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Garlic Corn on the Cob

Submitted by: CHRISTIE612

Delicious and fresh summer treat. A favorite for everyone.

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Zippy Corn on the Cob

Submitted by: Taste of Home's Fast Family Favorites

Dijon mustard and horseradish perk up this summertime favorite. You can prepare this sweet corn on the grill or in the oven.

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Horseradish Corn on the Cob

Submitted by: Michele O'Sullivan

Home Town: San Diego, California, USA

Living In: Henderson, Nevada, USA

Sweet yellow tender ears of corn are enticing with a horseradish mustard butter. Tip: Horseradish butter can be used as a spread for sandwiches or vegetables.

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Miss Bettie's Zesty Grilled Corn

Submitted by: Teresa Johnson

Fresh corn is shucked, placed on squares of aluminum foil, and drizzled with a spicy buttery concoction of mustard, horseradish, Worcestershire sauce and lemon pepper seasoning.

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Zippy Corn on the Cob

Submitted by: Barb Sass

Dijon mustard and horseradish perk up this summertime favorite. You can prepare this sweet corn on the grill or in the oven. I can't remember where I found this recipe, but it's a real keeper! -Barb Sass, Burtin, Ohio

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Santa Fe Corn on the Cob

Submitted by: Laurie Meaike

'Corn is my all-time favorite food, and this is the best way I've fount to fix it,' Laurie Meaike writes from Audubon, Iowa. 'The zesty grilling sauce has Southwestern flair, but it's not too hot or spicy. My family loves corn served this way.

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Mexican Corn on the Cob (Elote)

Submitted by: blakleyl

As served by street vendors in Mexico. Grilled ears of fresh corn are spread with mayonnaise and sprinkled with grated cotija cheese. You'll want to eat all your corn this way from now on.

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