5 for taste, 3 for the time it takes to prepare them. These do taste really good but it takes a long time to prepare them and they are also pretty messy once they come off the BBQ and you are trying to peel the husks off when they are still hot. The charred husks get everywhere. Cooked for 15 minutes on the BBQ and looked great didn't worry about closing the husks up too tight when cooking that gave the char marks on some of the corn. Looks good and tastes good just lots of work and messy. I put garlic butter on them (roasted garlic, butter, and some garlic salt) and they were a huge hit.
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5 for taste, 3 for the time it takes to prepare them. These do taste really good but it takes...