More Recipes Like Grilled Chuck Steak

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Grilled Orange Flank Steak

Submitted by: Sue Miller

I've been experimenting with marinades for years. This recipe is the result of the combined efforts of several friends and a few cookbook recipes.

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'This is one of our favorite recipes,' writes Mitzi Sentiff of Alexandria, Virginia. 'The marinade gives the meat such a wonderful flavor.' TIP: 'All you need to complete this meal is some good bread,' Mitzi notes.

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Robust Marinated Steak

Submitted by: Betty Ann Ewert

'Any time is a good time to fire up the grill and toss on a steak that has soaked up this great marinade,' notes Betty Ann Ewert of Arlington, Minnesota. 'One of our stock car racing buddies came up with the recipe, and we use it often.'

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Flank Steak with Horseradish Sauce

Submitted by: Taste of Home Test Kitchen

An overnight marinade performs double duty, gently flavoring and tenderizing this lean cut of beef. It can be grilled to perfection in only minutes.

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Marinated Chuck Roast

Submitted by: Marte Schoening

This marinade makes the toughest cuts of meat tender. I'm frequently asked for the recipe. It's also good with venison and elk meat.

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Grilled Steak Pinwheels

Submitted by: Taste of Home's Fast Family Favorites

Serve this savory steak to family or friends and you won't have any leftovers.

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Grilled Ham Steak

Submitted by: Sharon Mensing

I love to grill this ham steak all year-round. It's an impressive meat dish to make for company or family. So quick to prepare, the ham tastes great with the smoky flavor from the grill and the tangy sweetness of the sauce. Irresistible!

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Peppered Flank Steak

Submitted by: Traci Yokoo

My mother passed down this recipe to me, and I use it often to make fajitas. The lemon juice and soy sauce give it some zing.

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Paprika Chili Steak

Submitted by: Diann Mallehan

Marinade seasoned with chili powder and paprika gives grilled flank stead a robust flavor. 'This treasured recipe from a German neighbor opened up my taste buds to a whole new world,' comments DiAnn Mallehan of Grand Rapids, Michigan.

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Herb-Crusted Chuck Roast

Submitted by: Rita Drewes

This recipe turns in inexpensive cut of beef into a delicious main dish. I go the recipe from a family member several years ago and have made it often.