Grilled Chicken Kabobs over Lemon-Scented Wacky Mac® Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 2, 2011
The kabobs were amazing! I added green peppers, onions, cherry tomatoes, and potatoes (slightly boiled, soft with fork). I soaked everything in a bottle of italian dressings in fridge for two hours...omg sooooo good! The pasta was bland, but we added parm cheese on top....that helped
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Cooking Level: Beginning

Home Town: Cincinnati, Ohio, USA
Living In: Lakeland, Florida, USA

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