Grilled Chicken Citrus Salad Recipe
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Grilled Chicken Citrus Salad

By: WAILAKIJACKIE  
"This is a wonderful refreshing summer recipe. Very good! A must try."

Rating: This weblink has been rated 16 times with an average star rating of 4.1 Read Reviews (16)

Rate/Review | 1,240 people have saved this

Prep Time:
30 Min
Cook Time:
15 Min
Ready In:
2 Hrs 45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup orange juice
  • 1/4 cup lime juice
  • 2 shallots, minced
  • 2 cloves garlic, minced
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon white sugar
  • 4 (4 ounce) skinless, boneless chicken breast halves
  • 8 cups torn romaine lettuce
  • 2 oranges - peeled, segmented, and chopped
  • 2 stalks celery, sliced
  • 4 green onions, chopped

Directions

  1. In a mixing bowl, whisk together orange juice, lime juice, shallots, garlic, chili powder, cumin, and sugar. Pour 1/2 of this mixture into a large, resealable plastic bag, and add the chicken breasts. Seal, and refrigerate for at least 2 hours. Refrigerate the remaining dressing.
  2. Preheat an outdoor grill for medium-high heat. In a large salad bowl, toss romaine lettuce with oranges, celery, and green onions. Set aside.
  3. Lightly oil grate, and place chicken on grill. Discard the marinade from the chicken. Cook for 6 to 8 minutes each side, or until juices run clear when pierced with a fork. Remove chicken from grill, and slice into thin strips.
  4. Toss salad with reserved dressing, and top with sliced chicken.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 238 | Total Fat: 2.2g | Cholesterol: 66mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2005 by HOTNSPICY75 
This recipie was SO amazing! Anytime you feell like having a yummy salad, go for this one! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2005 by KARMANA 
The chicken came out nice with a very interesting flavor. I sauteed the chicken and it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2006 by HEIDIDEIDI 
This was really good...the only changes I made were: I used sweet red onion in place of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2008 by Kristie 
Great dish with ingredients that surprisingly blended together very nicely. The one adjustment... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2008 by gapch1026 
If you like avocados, you have to try them in this salad! The salad dressing is a perfect... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2009 by MaLizGa 
I had leftover chicken (Key West Chicken from this site) and I wanted to put it in a salad, so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2009 by THRO0030 
delicious! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2009 by Collin VanDyck 
This was very delicious. Believe it or not, I accidentally bought two grapefruit instead of... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2009 by Tammy 
I thought the sauce failed as a dressing ... I couldn't eat the salad. I think it had... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2009 by Nanjee 
Was okay. It marinated for a day or two, but I just found the flavor kind of blah and a... MORE

 
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