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Grilled Chicken Burgers

SUBMITTED BY: Teri PHOTO BY: Caroline C

"A nice break from typical hamburgers and much healthier for you. These chicken burgers are flavorful, fairly simple to make, and quite delicious. I serve these burgers on chive biscuits with tomato chutney. Eat to your hearts content!"
RECIPE RATING:
The reviewer gave this recipe 47 stars. This recipe average a 4.4 star rating.
Read Reviews (39)
PREP TIME  30 Min
COOK TIME  15 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 onion, chopped
  • 2 teaspoons minced garlic
  • 1 red bell pepper, chopped
  • 1 cup fresh sliced mushrooms
  • 1 tomato, seeded and chopped
  • 2 carrots, chopped
  • 2 pounds ground chicken
  • 1 egg
  • 1/2 cup fresh bread crumbs
  • 1 tablespoon Old Bay ™ Seasoning
  • kosher salt to taste
  • black pepper to taste

DIRECTIONS

  1. Preheat an outdoor grill for medium heat and lightly oil grate.
  2. Lightly spray a saute pan with cooking or oil spray over medium heat. Saute the onion with the garlic first, then the bell pepper, then the mushrooms, tomatoes and carrots, all to desired tenderness. Set aside and allow all vegetables to cool completely.
  3. In a large bowl, combine the chicken and vegetables. Add the egg, bread crumbs and seasonings to taste. Mix all together well and form into 8 patties.
  4. Grill over medium heat for 5 to 6 minutes per side, or to desired doneness.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ASPINELLI23
This is officially my very favorite burger recipe! I've made this recipe twice. However, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2007 by salljean
REALLY REALLY GOOD! used green pepper b/c thats what i had also added chopped mushrooms... a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2007 by Allison
You MUST try this recipe. The picture does not do these burgers any justice not to mention... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SILVERWOLF
Really good. This can be made into a very delicious vegetarian version by using the mock... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2006 by JOHN STERBENZ
As burgers, this just did not work for me-- I would have needed to add several times more the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Nadia
Ok, nothing special. Probably won't make again. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 10, 2005 by Caroline C
These were pretty good but not outstanding. The red bell pepper worked well, but I am not so... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2007 by Tara McCarthy
I cut the receipe in half but kept the bread crumbs the same as someone suggested. These came... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2007 by Alex Rudinski
Very good stuff! If you're scaling, however, keep the amount of egg and bread crumbs the same,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2007 by somecoolguy