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Grilled Cheese of the Gods

SUBMITTED BY: nevadamommy

"This easy gourmet sandwich is so good, you would serve it to the president if you had him over for dinner. As far as grilled cheese goes, this is it! Serve with a nice gourmet Italian salad."
RECIPE RATING:
The reviewer gave this recipe 13 stars. This recipe average a 4.7 star rating.
Read Reviews (12)
PREP TIME  10 Min
COOK TIME  6 Min
READY IN  16 Min
Original recipe yield 4 sandwiches

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup butter, softened
  • 1 cup freshly grated Parmigiano-Reggiano cheese
  • 8 slices cooked bacon
  • 4 slices Cheddar cheese
  • 8 slices sourdough bread

DIRECTIONS

  1. In a small bowl, mash together the butter and Parmesan cheese until evenly blended. Make sandwiches by placing two slices of bacon and one slice of Cheddar cheese on half of the bread slices. Top with the remaining slices of bread.
  2. Heat a large skillet over medium heat. Spread some of the butter mixture on the top of each sandwich. Place sandwiches butter side down in the skillet. Spread the remaining butter mixture on the other sides. Cook until golden brown on each side, about 3 minutes per side. To serve, cut in half diagonally.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2007 by GRANNYLOOHOO
These were pretty good, but my family asked me to make my normal grilled cheese next time--my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2007 by AndiSue
This was a nice twist on the standard grilled cheese. Grown ups and kids both really liked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2007 by lynniescorner
I had never thought of adding things to the butter on the outside. I think this made the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2008 by tat2whttrsh
Pretty good. The only things I changed was add a tsp. of garlic powder in with the butter and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2007 by ELATRC
My family loved these. I added thinly sliced Virgina ham to them. These are really very good. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2008 by Jennifer B.
Yum. Used french bread. Thanks. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2008 by MATTSBELLY
LOVED this! Omitted the bacon and used ham in it's place. Also, added about 1/2 a clove of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2008 by Susan May
Very tasty. I didn't add the bacon, since I was serving with soup. Used freshly grated... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2007 by MISTICAT57
Very good with Cream of Tomato Soup! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2007 by Darla
I made these last night with some homestyle baked beans and chips. My family absolutely loved... MORE