Grilled Cheese and Bacon Potatoes Recipe
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Grilled Cheese and Bacon Potatoes

By: Kimber  
"A great potato dish for the campfire or the oven. Add sour cream and butter to taste. This is a good recipe for a family outing."

Rating: This weblink has been rated 12 times with an average star rating of 4.5 Read Reviews (8)

Rate/Review | 1,365 people have saved this

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 8 slices bacon
  • 4 large baking potatoes, cut into wedges
  • 4 (1 ounce) slices processed cheese food
  • salt and pepper to taste

Directions

  1. Preheat an outdoor grill for high heat.
  2. Place 2 slices bacon each in 4 separate pieces of aluminum foil. The foil pieces must be large enough to fully wrap a potato. Place one potato in each piece of foil. Top each potato with a slice of processed cheese. Salt and pepper to taste.
  3. Tightly wrap potatoes with the foil. Place on the prepared grill. Cook approximately 30 minutes, or to desired doneness.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 696 | Total Fat: 39.2g | Cholesterol: 56mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Wilemon Supporting Member (Click to learn more about Supporting Membership)
I found the potatoes to be rather bland. I will stay with my tried and true. Cut 1/4" slices... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by MAZZO 
I have not made it exactly how the recipe goes. I make slash marks on my potatoes (leave them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2008 by CookinBug aka JL86 Supporting Member (Click to learn more about Supporting Membership)
By no means was this an attractive dish, but it sure was good! I think it definitely needs to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2006 by Brynn 
This was really good! Foil "packets" need to be turned at least once to make sure that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2008 by CHAOS37 
I followed other reviewers & my suggestions -thanks! Doubled heavy duty foil cut large enough... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2004 by KitchenMagician 
Great side dish! Been looking for something different on the grill. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2009 by Cabinluvn 
I followed other's suggestions and sliced whole potates part way down, drizzled with olive... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2009 by Cat 
I thought this was very good. I made it as per the recipe except I added shredded cheddar... MORE

 
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