Grilled Caribbean Chicken

Submitted by: Robyn Webb 
Chicken steeps in a tropical concoction of mango, ginger, lime and orange juice before hitting the grill. 

Photo of: Jenny's Grilled Chicken Breasts

Jenny's Grilled Chicken Breasts

Submitted by: Jenny English 
This is the recipe that my friends and family still beg me to make when the grill is brought out. It's so easy and versatile, and can be tried on several different meats. I like it with scalloped potatoes, baked potatoes or rice pilaf. Try it with cilantro or oregano instead of parsley. Save leftovers for salad the next day. 

Photo of: Marinated Grilled Chicken II

Marinated Grilled Chicken II

Submitted by: Denise Boyd 
Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper. 

Photo of: Grilled Chicken Breast with Cucumber and Pepper Relish

Grilled Chicken Breast with Cucumber and Pepper Relish

Submitted by: Fiona Karoly 
This spicy grilled chicken sports a cooling cucumber relish. 

Photo of: Creamy Chicken Breasts

Creamy Chicken Breasts

Submitted by: Luann Charity 
Boneless chicken breasts are marinated in a combination of Italian and creamy salad dressing, with a pinch of cayenne pepper. That 's it. Grill, and marvel at how moist they are. 

Photo of: Margarita Grilled Chicken

Margarita Grilled Chicken

Submitted by: Verla 
Eat your margarita! Well, that's almost right. Chicken breast are marinated overnight in margarita mix, and then grilled to perfection. 

Photo of: Grilled Chicken with Herbs

Grilled Chicken with Herbs

Submitted by: Robyn Webb 
Fresh rosemary, thyme and sage blend with garlic, olive oil and balsamic vinegar for an herby marinade. 

Grilled Caribbean Free Range Chicken

Submitted by: SHAGADELIC007 
Home Town: Arlington, Texas, USA
Flavorful way to grill chicken. Don't be afraid of the peppers and hot sauce - the taste after grilling is still relatively mild. Please use free range chicken if your market carries it fresh. Goes perfect with brown rice and grilled zucchini. 

Photo of: Chicken Breasts with Lime Sauce

Chicken Breasts with Lime Sauce

Submitted by: Suzan 
Thin, breaded chicken breasts topped with a flavorful lime-butter sauce. Pounding the breasts doesn't take long and the resulting tender chicken is worth it. 

Photo of: Chicken Breasts in Caper Cream Sauce

Chicken Breasts in Caper Cream Sauce

Submitted by: MOMMYTO2BOYS 
A family favorite, these chicken breasts get the full-flavored treatment: these are smothered in a creamy dill and caper sauce, and seasoned with lemon pepper and garlic powder. 
 
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