The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 19, 2012
I modified this with Ginger beer, and tandoori seasoning all i know is that my family went wild for this. Thanks for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 8, 2012
These wings are great. We always go out for hot wings and have never found a recipe at home that tastes as good. This one is wonderful. The whole family loved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Apr. 7, 2012
Little time consuming, but worth it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Feb. 19, 2012
We make this exactly as the recipe says, and get huge reviews whenever we make them. They are time consuming, but a great griller on a nice day when everyone can be outside with the chef - not too spicy, so even our most spice-challenged friends can handle them but with such great flavor that even those that like extra spice love 'em the way they are.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Feb. 19, 2012
I don't keep soda at home, so improvised and used a sweet molasses type BBQ sauce. Just used a little and it gave a nice slight sweetness for us, we're not huge fans of too much sweet. I will try it with cola sometime. Because I changed the ingredients, my rating is based mostly on the cooking technique, which I think kept the wings flavorful and moist! You do have to tend to the chicken so might not be great for a quick weeknight meal. Great for the weekends though, just grab a beer and turn on some good music and they are done before you know it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jan. 9, 2012
Awesome Wings. I was skeptical, in that I love them fried. I'd rate these as good or better!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jan. 8, 2012
It is January 8th here in Louisiana and yes I'm using the grill outside because it's nearly 80 degrees! This was my first attempt at ever cooking hot wings and I definitely wanted to do something besides fry. I found this recipe and it is awesome!! I only had Frank's wing sauce on hand since I bought it when I was shopping sometime back. Will definitely use again and thanks!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Dec. 7, 2011
Good recipe spicy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Oct. 8, 2011
Very good wings. Next time I will add more cayenne but thats a personal choice.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Oct. 3, 2011
Very very good. I might add a little bit of honey to the mix next time. The recipe will make mild wings, if you like it hot, add more wing sauce. All in all, the best wings I have ever made on a bbq!
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