Grilled Bruschetta Chicken Recipe
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Grilled Bruschetta Chicken

By: Kraft  
"Marinated chicken breasts are grilled and covered with a mixture of tomatoes, shredded mozzarella cheese, and fresh basil. Serve with buttered egg noodles and grilled or steamed vegetables."

Rating: This weblink has been rated 162 times with an average star rating of 4.7 Read Reviews (109)

Rate/Review | 3,760 people have saved this

Prep Time:
5 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/4 cup KRAFT Sun-Dried Tomato Vinaigrette Dressing, divided
  • 4 small skinless, boneless chicken breast halves
  • 1 medium tomato, finely chopped
  • 1/2 cup KRAFT Low-Moisture Part-Skim Mozzarella Cheese
  • 1/4 cup chopped fresh basil

Directions

  1. Place large sheet of heavy-duty foil over half of grill grate; preheat grill to medium heat. Pour 2 Tbsp. of the dressing over chicken in resealable plastic bag; seal bag. Turn bag over several times to evenly coat chicken with the dressing. Refrigerate 10 min. to marinate. Remove chicken from marinade; discard bag and marinade.
  2. Grill chicken on uncovered side of grill 6 min. Meanwhile, combine tomatoes, cheese, basil and remaining 2 Tbsp. dressing.
  3. Turn chicken over; place, cooked-side up, on foil on grill. Top evenly with tomato mixture. Close lid. Grill an additional 8 min. or until chicken is cooked through (170 degrees F).

Nutritional Information open nutritional information

Amount Per Serving  Calories: 167 | Total Fat: 6.8g | Cholesterol: 58mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2007 by April 
I LOVE Brushetta so when I saw this recipe on this website, this was a must try for me. My... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2008 by bananagirl 
YUM!! For such a simple recipe it sure turned out well! I did not grill, as it was cold... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2007 by JacksonIII 
One of the best easy chicken recipes that I have used. I used roma tomato vinaigrette and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 19, 2008 by Maria 
I used this overall concept and made the chicken in the oven, so we don't have a grill. I made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2007 by SHERIBOMB 
This was DE-LISH! I just made this today and of course had to read all of the reviews first... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2007 by SCHICKER 
Fabulous recipe! Yum yum! First time I made it I didn't have fresh tomatoes so I used canned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2007 by Angela Watts 
This was simple yet flavorful. My husband was upset I only made two servings instead of my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2007 by boogiecooks 
Fiance loves bruschetta, so this made the perfect meal. Didn't have the dressing, so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2007 by Sue 
This was absolutely delicious - not the overpowering flavor you get marinating with some... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2008 by Jen 
This was really simple to make and turned out well. Next time I will use a little less basil... MORE

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