The special thing about this recipe is that it's so simple. Fresh asparagus with a little oil, salt, and pepper is cooked quickly over high heat on the grill. Enjoy the natural flavor of your veggies.
Photo by: Allrecipes
Posted: Jun. 29, 2006
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Photo by: Danielle
Posted: Jul. 23, 2007
Photo by: Emily
Posted: Apr. 2, 2007
Photo by: What a Dish!
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