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Grilled Asian Chicken

SUBMITTED BY: Janet M. PHOTO BY: Lillian

"Great for last minute company or a quick dinner by rounding it out with a baked potato and tossed salad."
RECIPE RATING:
The reviewer gave this recipe 269 stars. This recipe average a 4.5 star rating.
Read Reviews (213)
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  50 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup soy sauce
  • 4 teaspoons sesame oil
  • 2 tablespoons honey
  • 3 slices fresh ginger root
  • 2 cloves garlic, crushed
  • 4 skinless, boneless chicken breast halves

DIRECTIONS

  1. In a small microwave-safe bowl, combine the soy sauce, oil, honey, ginger root, and garlic. Heat in microwave on medium for 1 minute, then stir. Heat again for 30 seconds, watching closely to prevent boiling.
  2. Place chicken breasts in a shallow dish. Pour soy sauce mixture over, and set aside to marinate for 15 minutes.
  3. Preheat a grill for medium-high heat. Drain marinade from chicken into a small saucepan. Bring to a boil, and simmer over medium heat for 5 minutes. Set aside for basting.
  4. Lightly oil the grill grate. Cook chicken on the prepared grill 6 to 8 minutes per side, or until juices run clear. Baste frequently with remaining marinade. Chicken will turn a beautiful golden brown.

FOOTNOTE

  • The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2004 by RogueOnion
This recipe was alright, but lacked the true bento flavor I was after. I made a few changes:... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2007 by itzjust_me
This is an excellent marinade. I omitted all the directions...instead I mixed up the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2006 by Jason
I give this one 5 stars. I thought it was a very easy recipe and resulted in an excellent... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2006 by LOLISA
Great and easy recipe. I added a little brown sugar also. I made it with "Betsy's Mandarin... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2002 by Lisa
Great marinade! We enjoyed it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2006 by ChunkyMonkeyMommy
Wow. That's all I can say. I followed the recipe exactly, except that I ended up adding green... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2006 by CNELLIG
Very good! I marinated this for 7 hours and boiled the left over marinade to use as a sauce.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2003 by CARMENAIDE
The whole family loved it.. and I mean the WHOLE family all 9 of us! So far this has been the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by JSMITH
This marinade was such a hit! My boyfriend and his son declared it the best chicken they ever... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2006 by BarbieQ
THIS WAS WONDERFUL. I WILL MAKE IT AGAIN. I DID HOWEVER SUBSTITUTE 1 t GINGER POWDER SINCE I...