"My mother taught me this recipe, and it has become one of my favorite quick meals. I find that Granny Smith apples work best, as well as a crunchy seed bread." — Nikkiling
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whole wheat bread
1 1/2 teaspoons
Granny Smith apple - peeled, cored and thinly sliced
shredded Swiss cheese
this is really good, i have made this before, but if you can find an onion bread, and use brie cheese and cook this as a grilled cheese its awsome!
A good sandwich - but before you serve or eat this sandwich wait about 2-3 minutes. That way, the flavors meld a little better.
This sandwich is one our family favorites! Try adding some well-cooked bacon before grilling! YUM!
OMG! I love apples and cheese, but never would have thought of the two in a grilled sandwich! This was a great for lunch. I used sliced Swiss cheese as I thought it would work better and thick sliced whole grain bread, but whatever bread you use this is bound to be delicious. This is definitely a case of don't knock it 'til ya try it!
Wonderful. I used the processed Swiss Cheese slices (2), should have sliced the Granny Smith a little thicker, to match the cheese. I did not oil, but I buttered (margarine) the outside of the Grain Bread to grill. Will definetly be on my everyday menus. Have to try the brie and a lot of other cheese too! thanks so much!
Great combination of flavors. The tanginess of the Granny Smith apple magically disappears and becomes "one" with the other flavors. Can't describe it really, but it really is delicious and I agree with the contributer of the recipe, you have to do this on wheat bread. Tastes so much better!
This has to be the best grilled cheese ever! I used Monterey Sourdough bread instead of wheat, and butter instead of olive oil... Wow Can't wait for my husband to try this! Served it along side a bowl of tomato soup that contained fresh tomatoes, onions, garlic, peppers, eggplant, smoked reduced sodium bacon, rosemary, and chive. That puts a twist in the old Grilled Cheese and Tomato Soup Favorite!
delicious! i used what i had on hand: a perfect red/yellow apple, swiss & cheddar mix sliced, and microwaved some bacon to throw on top. and a dash of rosemary. with one side of the sandwich slightly burnt. PERFECTION in my mouth. the bacon adds a lot of flavor, the apple adds sweetness and crunch, and the cheese glues it together. amen!
* Percent Daily Values are based on a 2,000 calorie diet.
Grilled Apple and Swiss Cheese Sandwich
Serving Size: 1/1 of a recipe
Servings Per Recipe: 1
Amount Per Serving
Calories from Fat: 171
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